German meat processing technology in Colombia

MAKU Meat Tec GmbH & Co. KG

MAKU Meat Tec GmbH & Co. KG

  • info@maku-meattec.de
  • +49 521 999 891 20
Brine injectors, vacuum tumblers and brine mixers for processing plants in Bogotá, Medellín, Cali and across Colombia.
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German engineering, with a logistics and service hub in Panama.

Service technicians and trained staff in every country, with our own distribution network across Latin America.
From Germany we coordinate logistics, spare parts and technicians for Colombia, handled through our hub in Panama City: proximity in your language and in your time zone. Regional warehouses and a technician network give an edge over pure direct import: spare-parts proximity against line stoppage.
Typical applications in Colombia: pork (strong growth), poultry/chicken (record consumption), beef and sausages (ham, frankfurters, chorizo).

Service and support in your country

Our service
  • Experienced service technicians for installation, commissioning and repairs.
  • Original spare parts: fast delivery directly from Germany or from regional warehouses.
  • Scheduled maintenance: planned inspections for maximum uptime.
  • Process consulting: line optimization for higher yield, efficiency and quality.
  • Remote service: immediate digital support and structured spare-parts planning to avoid downtime.
  • Support in your language, clear and direct. We speak your language and know your time zone.
Regional coverage (indicative)
  • Bogotá
  • Medellín (Antioquia)
  • Cali (Valle del Cauca)
  • Bucaramanga (Santander)
  • Barranquilla (Caribbean)

Frequently asked questions

  • Do you have service technicians in Colombia?
    Yes. We have service technicians and trained staff in every country, with our own distribution network across Latin America, coordinated from our headquarters in Germany and supplied through our hub in Panama City.
  • How and how quickly do you deliver spare parts to Colombia?
    Fast delivery of original spare parts, directly from Germany or from regional warehouses, with structured planning to avoid downtime.
  • Do you offer consulting and support in your language?
    Yes: advice and technical service in your language, clear and direct. We speak your language and know your time zone.
  • Which machines are suitable for processing pork, chicken, beef and sausages in Colombia?
    Brine injectors, vacuum tumblers and brine mixers, complemented by our MAK additives. See the pork, poultry and beef applications.
  • Is the machinery made in Germany?
    Yes, German meat processing technology (Henneken) backed by MAKU as the extended arm in Latin America.
  • How do I request a proposal or calculate the return (ROI)?
    Request a proposal for your plant; on request we calculate your return (ROI).

Key machines

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HPI Injectors
Henneken
HPI Injectors
High-performance brine injection.
  • Models: HPI 300 – 1000S
  • Max. capacity: up to 10,000 kg/h
  • Needle Ø: 1.9 / 2.5 / 3 / 4 mm
Price on requestView details
Henneken Tumblers
Henneken
Henneken Tumblers
Uniform tumbling: consistent texture and uptake.
  • Models: B1 – B12
  • Volume: 650 – 12,000 l
  • Speed: 0.5 – 10 rpm
Price on requestView details
HVM Brine Mixer
Henneken
HVM Brine Mixer
The exact brine recipe for every product.
  • Models: HVM 400 – 2000
  • Volume: 400 – 2,000 l
  • Power: 1.8 – 4.0 kW
Price on requestView details